Chicken Tinga Bowl

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ingredients

For Base

• 1 lb pepita salsa chicken

• 1 teaspoon Masa Mole Mexican Blend

• 1 cup cooked white rice

Build Your Bowl Options (Measure With Your Heart!)

• Romaine lettuce

• Diced tomato

• Cabbage slaw

• Pickled onions

• Black beans

• Cooked corn

• Avocado

• Crumbled feta cheese

• Lime juice

instructions

1. Follow my Pepita Salsa Slow Cooker Chicken recipe. But you will want to add 1 teaspoon of Spice Tribes Masa Mole Mexican Blend to deepen the flavor!

2. Once the chicken tinga is cooked and shredded, build your bowl! Start with a base of white rice, add your chicken, then desired toppings. My favorite topping combination (in addition to rice and chicken) is: lettuce, tomato, pickled onion, black beans, avocado, pickled onion, and feta cheese.